This was one of the first recipes my aunt contributed to the family cookbook. 1 c. sugar 1/4 c. water 1 1/2 c. peanuts, dipping variety 1 c. dark corn syrup 1/8 tsp. salt 1 tsp. hot water Use heavey saucepan. Let harden and crack in pieces.
This was one of the first recipes my aunt contributed to the family cookbook.
1 c. sugar
1/4 c. water
1 1/2 c. peanuts, dipping variety
1 c. dark corn syrup
1/8 tsp. salt
1 tsp. hot water
Use heavey saucepan. Let harden and crack in pieces.