This is one of the first recipes my aunt put in the Family Cookbook. I have made it SO many times over the years for a quick dessert for my husband and I.
4 eggs, mix with fork
2 c. milk
2/3 c. sugar
1/2 c. flour
1/2 c. melted margarine
1 tsp. vanilla
1/2 tsp. salt
1 c. coconut
Beat all ingredients together 15 seconds. Pour into buttered pie pan. Bake at 350° for 40 minutes. Turn off and let stand last 10 minutes.