12 slices bread
Milk to cover bread
2 pounds ground beef
1 medium onion chopped
4 eggs
2 to 3 apples
2 to 3 handfuls raisins
Add these to taste, this is about what I use:
1 to 2 teaspoons nutmeg
2 to 4 tablespoons sugar
1 to 2 teaspoons sage
Dash of poultry seasoning
Salt and pepper
Preheat oven to 350 degrees. In large bowl, soak bread in milk to cover. Brown the ground beef, add the onion and cook until softened. Remove from heat and add to bread and milk and mix. Add rest of ingredients and mix well. Cover and bake for 1 hour.